GOURMET CATERER’S MENU 1
Please call for your free consultation appointment.
Debra – 949-646-7800
Admiral Yacht Charters is located in Newport Beach, California.
You will love our prices!
MENU 1
ALL MENUS INCLUDE IVORY OR WHITE LINENS, CHINA FLATWARE,
SILVERWARE & LINEN NAPKINS
WITH ALL OF OUR MENUS, SERVERS ARE $150.00 EACH.
THERE WILL BE ONE SERVER PER 25 GUESTS.
GRATUITY IS 15% ON ALL FOOD ITEMS.
THERE IS A MANDATORY 8.75 % CALIFORNIA SALES TAX
ON FOOD AND SERVICE STAFF.
Please Note
This menu is available on the following yachts:
Adagio, Encore, Endeavor, Legend, Odyssey, Paradiso, Spirit of Newport, White Light.
These yachts are available for viewing via our Yachts link to the left.IF YOU HAVE ANY QUESTIONS REGARDING OUR MENUS, PLEASE CALL
DEBRA SCHOONMAKER FOR MORE INFORMATION
949 646-7800
APPETIZERS
SELECTION OF 3 FOR $9.75 PER PERSON
30 GUESTS MINIMUM
BRUSCHETTA
Sourdough Toastettes topped with seasoned Roma Tomatoes, Onions, and Cilantro
SPANAKOPITA
Spinach, Feta Cheese and Herbs Stuffed in a Phyllo Dough lightly baked and browned
CRAB CAKES
Dungeness Crab lightly breaded and pan fried
Accented with a Spicy Creole and Mango Relish
ITALIAN MEATBALL
Served Tray Passed or Stationary
Sweet Sausage & Ground Round and Spices blended into a Unique Flavor
Topped with a Marinara Sauce and Parmesan Cheese – Traditional Favorite!
POT STICKERS
Crispy Wontons Stuffed with Pork hen Pan Fried and offered with a Soy Sauce or apricot Glaze
ASSORTMENT OF SUSHI
For those Sushi Lovers
Rolled with Sushi Rice and offered with a Wasabi & Soy Sauce Dipper
$9.95 per Person
Several other selections are available with a Menu Planning Conference with your chef for and your food tasting.
DISPLAY APPETIZERS
(OPTIONAL)
VEGETABLES & DIP
Baby Carrots, broccoli, cauliflower, cucumber, cherry tomatoes served with ranch & dill dip.
$4.50 per Person
CHEESE & FRUIT
Swiss, cheddar, jalapeno jack and brie cheese served with assorted crackers, fruit and berry display.
$5.75 per Person
SMOKED SALMON CANAPÉS
Norwegian Smoked Salmon on a toasted herbed baguette garnished with cream cheese and black caviar.
$5.75 per Person
RED BABY POTATOES
Baby Potatoes stuffed with Cream Cheese and Chives
$3.75 per Person
MINI QUICHE LORRAINE
$3.75 per Person
ALL OF ADMIRAL YACHT CHARTERS’ MENUS INCLUDE
SALADS
Choice of one
THE CLASSIC CAESAR SALAD
SALAD DE CASA
MEDITERRANEAN SALAD
ENHANCEMENTS
Choice of one
PENNE PASTA OR BOW TIE
Pasta in a Pesto, Marinara Sauce or Alfredo Sauce
BABY ROSEMARY POTATOES
Baby Red Potatoes in a Rosemary Herb Butter Sauce
GARLICKY MASH POTATOES
Whipped Mashed Potatoes blended with lots of Garlic
RICE PILAF
Selection of Seasoned Herbs, or Dill Long Grain Rice
VEGETABLES – Choice of one
VEGETABLE MEDLEY
Fresh selection of Seasonal Vegetables in a Garlic Olive Oil
GREEN BEANS ALMANDINE
Green Beans in a Creamy Mushroom Sauce, Sprinkled with Slivered Almonds
GLAZED CARROTS IN A BROWN SUGAR SAUCE
COMPLEMENTARY
Fresh French Breads with Creamery Butter from Cest Si Bon, Coffee Service
Please note: Additional Second Entrée $5.95 per Person & Additional Enhancements $2.00 per person
PASTA! PASTA! PASTA! MENU
30 GUESTS MINIMUM
From $16.50 – $17.50 per Person
PASTA ALFREDO
Choice of Style of Pasta in a Creamy Alfredo Sauce, Pesto Sauce, or Marinara
$16.50 per Person
PASTA ALFREDO PRIMO
Choice of Style of Pasta with Chicken or Shrimp in a Creamy Alfredo Sauce
$18.95 per Person
LASAGNA
Layers of Egg Noodles blended with Beef or Vegetarian Marinara Sauce,
Italian Herbs, Ricotta and Mozzarella Cheeses
$18.95 per Person
EGGPLANT PARMESAN
Garden Fresh Eggplant breaded, sautéed and then baked in a Creamy Mozzarella sauces
$18.95 per Person
POLLO PRIMAVERA
Chicken Breast cut into pieces to accent Fettuccini Pasta blended in an Alfredo Sauce with Fresh Vegetables and topped with Parmesan
$18.95 per Person
THE ADMIRAL’S CHOICE MENU
30 GUESTS MINIMUM
ENTRÉE ITEM
Choice of one
MARINATED BEEF KABOBS
Tender Beef Skewers Barbequed with Onions, Tomatoes, with Green & Red Bell Peppers topped with a Mushroom Sauce
$21.75 per Person
CHICKEN POLARMO
Chicken Breast accented in a savory White Wine, Basil & Garlic sauce then blended with Roma Tomatoes, Mushroom & Artichoke
$21.75 per Person
ROASTED PORK LOIN
Sliced Roast Pork Loin
Topped with our Glazed Apple Sauce and Sliced Apples
$21.75 per Person
CHICKEN FLORENTINE
Chicken Breast rolled with a Selection of Herb Cheeses and Spinach then topped off with a Zesty Marinara Sauce
$21.75 per Person
ROAST BEEF AU JUS
Heavenly Roast Beef Prepared Medium-Rare, Carved to Order, Served with Horseradish and Au Jus!
$21.75 per Person
CHICKEN PICATTA
This is very popular selection has Chicken breasts tenderized then marinated in an Herb Olive Oil
Lightly Breaded and Pan Fried, then accented with a White Wine Lemon Caper Sauce
$21.75 per Person
ASIAN CHICKEN
Chicken breast marinated in a Sweet & Sour Sauce. Cooked to perfection and accented with Pineapples in a Tangy Soy and Orange Sauce
$21.75 per Person
ENTRÉE ITEM
Choice of one
BEEF TRI TIPS
Cajun Sliced Tri Tips Barbequed and topped with a Bordelaise Sauce
$21.75 per Person
CHICKEN SOPHIA LOREN
Chicken breast rolled with Eggplant, Sun Dried Tomatoes and a Mozzarella Cheese, Backed in a Mushroom Cream Sauce
$21.75 per Person
THE GODFATHER CHICKEN
Chicken Breast stuffed with Mozzarella and Ricotta Cheese
$21.75 per Person
THE COMMODORE’S CHOICE
30 GUESTS MINIMUM
ENTRÉE ITEM
Choice of one
FRESH KING SALMON
Salmon sautéed in a Lemon Caper Sauce or a Creamy Dill Sauce
$24.50 Per Person
MAHI MAHI
Grilled Mahi Mahi flavored with Mango Papaya Salsa Served over Rice
$24.50 Per Person
SWORDFISH ITALIANO STYLE!!!
Grilled Swordfish sautéed with Italian Herbs and Tomatoes
$24.50 Per Person
TOP ROUND OF ROAST BEEF
Cooked to a medium rare, accompanied with Horseradish and Au Jus!
$24.50 Per Person
VEAL PARMESAN
Tender Baby Veal Marinated in a Tomato sauce with Melted Mozzarella or Picatta Style with Lemon White Wine Sauce and Capers
$24.50 Per Person
THE AMBASSADOR
ENTRÉE ITEM
Choice of One
Second Entrée (optional) from this selection is an additional $7.00 per Person
PRIME RIB
Delicious Prime Rib Crusted in a Garlic Dijon Sauce, Served with a Horseradish & Au Jus
$27.95 per Person
PETITE TENDERLOIN
Served with Chianti Mushroom Sauce
$28.95 per Person
SCAMPI
Jumbo Prawns Marinated in Olive Oil, White Wine & Garlic Butter
$28.95 per Person
DESSERTS
What better way to end one of our delightful meals, than with a tempting dessert? Some items are seasonal and are subject to availability.
NEW YORK CHEESECAKE
$4.75 per Person
CHOCOLATE DIPPED STRAWBERRIES
$4.75 per Person
CHOCOLATE DECADENCE CAKE
$4.75 per Person
TIRAMISU
$4.75 per Person
APPLE PIE
$4.75 per Person
BROWNIES
$4.75 per Person
PUMPKIN PIE
$4.75 per Person
CHOCOLATE MOUSSE
$4.75 per Person
PEACH PIE
$4.75 per Person
KEY LIME PIE
$4.75 per Person
PROFITEROLES
$4.75 per Person
SPECIALTY MENUS
To meet our client’s needs, Admiral Yacht Charters also offers the following menus.
Seasonal Menus
Luncheon Menus
Special Needs Menus
Partial and Full Vegan Menus
Espresso Bars
Admiral Yacht Charters has received rave reviews for our menus. Several of our clients who have land based special events have requested the same catering. Admiral Yacht Charters does offer these menus for non yacht related function and events.
Be sure and give us a call regarding any event you are planning. We can assure you will receive the same quality of food and servers for every occasion.
Please Note: Some menu items are subject to change based on availability and season.
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